“Oh my god you guys….”
“I found this hidden gem…”
“You have to try…”
#foodinfluencers
We’re growing.
That means we’re looking for people who take pride in their work and want to grow with us.
✔️ Starting at $11/hour with no experience.
✔️ Training from the ground up.
✔️ Opportunities to develop your skills and advance.
Think you’d be a good fit?
Apply at www.tommysspizzashoppe.com
Poundaranch.
Most businesses send employees home after a shift.
We sent Chef Marc to the Philippines.
Not as a reward.
Not as a gimmick.
As an investment.
Because the people helping build this company deserve opportunities to explore, learn, recharge, and experience more of the world beyond work.
These are some of the highlights from Marc’s trip through the Philippines.
The food was great.
The views were incredible.
But the best part was seeing someone who helps build Tommy’s create memories that will last a lifetime.
Nobody opens a business dreaming about employee vacations.
We did.
Back when Tommy’s was just an idea, we talked about building something bigger than a pizza shop.
Something that could create opportunities for the people helping build it.
This week, Chef Marc is headed to the Philippines.
Nobody opens a business dreaming about employee vacations.
We did.
#SmallBusiness #guam
A comprehensive study of the dip
commonly known as Ranch.
Available by the pound.
#ranch #wings
Balance tang with earthy funk.
Increase richness with 25% butter.
Decrease water content to extend crisp time.
Toss with vigor.
Top off with remaining Buffle sauce.
Dip.
These are Buffle Wings.
Classic flavor and Earth Funk.
Buffalo Truffle.
^^^haiku.
#guamfood #tommyspizzashoppe #wings
What’s that new ish?
#guamgrub #guam #wing #guamfood
Naked wing is King.
Tossed in clarified butter because we can.
#guam #guamgrub #chickenwings #wingnight
No need to force your staff/employees/team into silly trending embarrassing viral videos.
Real moments are way more interesting.
#fafo
The experiment:
Take away the sauce.
Take away the seasoning.
What’s left?
Texture.
Crispness.
Chicken.
If it passes that test, then we build flavor on top.
The Naked Wing.
#WingTheory #EngineeredChickenWings
Precision in the prep. Soul in the finish.
Confit. Fried to order.
#WingTheory #FieldLab01 #EngineeredTexture
Most ranch exists to save bad wings.
Ours exists because it’s delicious.
The wing stays crispy.
The ranch does its job.
Everybody #Wings #guam #guamfood #guameats
